Lovely white zingy lemony sherbet + little red lollipop = rewind back to the 70's and 80's!
Even with a slight change of the packaging, it's still that same old Dip Dab (we used to call them dibdabs...maybe everyone did...).
Similar to Sherbet Fountains, well similar principle anyway... except you swap the liquorice stick for a lollipop.
Sugar; Cornflour; Sodium Bicarbonate; Citric Acid; Tartaric Acid; Anti-caking Agent; Natural Flavouring; Colour: Anthocyanins
These groovy little candies look great and colourful. Each sweet looks like an actual piece of corn with layered strips of white, orange and yellow. Have no fear though sweet lovers, these don't actually taste like sweetcorn, they taste like the icing you get on a cake and have a lovely soft consistency. These are very popular around Halloween in America, but why save them until the holiday season We think they are good enough to much on all year round!